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On the fringes of the meeting held at the national chamber of agriculture head office on agriculture products quality, M. Chelghoum made clear that agriculture in Algeria is witnessing a quantum leap that allowed covering the domestic needs and even has left a margin for exportation or to be used in agri-food industry in the national market. In this regard, he recognized that agri-food industry in Algeria remains poorer compared with agriculture potentials, calling all the interested institutions and sectors to back it up. On another side, national chamber of agriculture M. Ould Houcine mentioned that quality is being at the crux of commercial exchanges, which requires Algeria to draw much interest to packaging quality to impose itself on the international market. Moreover, goods free movement imposes upon Algerian enterprises and farmers to focus their deployed efforts on quality to manage overwhelming world markets. | ||||||||||||||||||
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